| 1 |
Study Plan |
Study plan – Year 2 |
| 2 |
Using and applying number |
Using place value to order numbers up to 20 |
| 3 |
Calculations |
Subtraction up to the number 20 and beyond |
| 4 |
Calculation sharing/division |
Strategies for division |
| 5 |
Length |
Compare length by using informal units of measurement |
| 6 |
Weight/mass |
Introducing the concept of mass |
| 7 |
Time, analogue |
O’clock and half past on the analogue clock |
| 8 |
Time, digital |
O’clock and half past using digital time |
| 9 |
Time, months |
Months and seasons of the year |
| 10 |
Data |
Pictograms |
| 11 |
Calculations |
Subtraction by Comparison |
| 12 |
Calculation-multiples |
Multiples of 10 up to 100 |
| 13 |
Calculations |
The numbers 20 to 99 |
| 14 |
Calculation 10-100 |
Counting by 1, 2, 5, and 10 to 100 |
| 15 |
Addition |
Addition to 99 |
| 16 |
Subtraction |
Subtraction up to the number 99 |
| 17 |
Fractions |
Using fractions 1/2, 1/4, 1/8 to describe part of a whole |
| 18 |
Fractions |
Using fractions 1/2, 1/4, 1/8 to describe parts of a group or collection |
| 19 |
Length |
Using the metre as a formal unit to measure perimeter |
| 20 |
Length |
Using the formal unit of the centimetre to measure length and perimeter |
| 21 |
Area |
Comparing and ordering areas. |
| 22 |
Volume |
Introduction to volume. using the cubic centimetre as a standard unit |
| 23 |
Weight/mass |
The kilogram |
| 24 |
2-D shapes |
Using the prefix to determine polygons |
| 25 |
Lines and angles |
Describing position. |
| 26 |
Data |
Bar Charts |
| 27 |
Data |
Line graphs. |
| 28 |
Exam |
Exam – Year 2 |
